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Varieties

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Arka Puneet: It is the progeny from the cross Alphonso x Banganapalli. It is a mid- season variety. Plants are vigorous and regular bearing. Fruit stalk is attached vertically. Fruits are elliptical and on ripening become yellow coloured with red blush. Pulp is firm, orange coloured and is free from fibre and spongy tissue. TSS is around 21°Brix. The pulp recovery is about 65-70%. Keeping quality is good.

 

Arka Neelkiran:It is the progeny from the cross Alphonso x Neelum. It is a late season variety, fruits come to harvest during last week of June. Tree is semi-vigorous in nature.Fruit is elliptic in shape, medium sized weighing on an average about 270-280g.Fruit stalk is inserted vertically.Fruits on ripening get golden yellow blush.Skin is smooth, medium thick.Pulp is deep yellow in colour and firm. It is free from fibre and spongy tissue.Pulp recovery is 70%. Keeping quality is good.

 

Arka Anmol: It is derived from the parentage Alphonso x JanardhanPasand. It is a semi-vigorous type, regular bearing and is amenable for high density planting. It is a late season variety, fruits coming to harvest during second to third week of June.Fruits are oblong in shape, medium sized, weighing on an average about 300-330g. Stalk is inserted vertically. Fruits on maturity will be dull green in colour, attaining uniform golden yellow colour on ripening. Skin is thin and smooth. Pulp is orange coloured, firm and free from fibre and spongy tissue with good sugar-acid blend. TSS is around 19° Brix. The pulp recovery is about 70-75%. Keeping quality is good.

MARIGOLD:     ARKA BANGARA

 

Flowers are of yellow gold colour with RHS colour chart No. 12-A in  Yellow Group. The variety comes to flowering by 40-45 days and continues to flower for next  65 -70 days.  Flowers are medium in size with 5-6.5 cm in diameter.  Yield potential of the variety is 18 tons/acre. Distinct features of the variety is its petaloid sterile flowers

   

Country’s first sporeless mutant of Pleurotus was produced through UV radiation mutation. This mutant was produced to counter the respiratory allergy caused due to inhalation of spores in the commercial farms. The sporeless mutant does not produce any spore as compared to the parent P. florida which produced 9478444 spores/ml This character has been stable since the past 15 years. The yield of this mutant had increased by 38%.

Mushrooms brown in color, gills and stalks white. It can be grown on sterilized sawdust and wood chips mixture of hard wood trees. Optimum temperature requirement for spawn running 25-28°C. Spawn running period 80-90 days. Cold water shock treatment essential to induce fructification. Cropping requires an optimum temperature of 22-26°C, humidity of 80-85%, diffused light and ventilation. Mushrooms can be harvested in 3-4 flushes after which the entire cycle is repeated. Total cultivation cycle of 110-120 days. Biological efficiency potential 50-100%. Shelf life 2-3 days at 25-30°C and 10 - 12 days at 4°C. For natural growing any region in India having a temperature range between 20-25°C. Under controlled environment all the regions. All year round natural cultivation can be undertaken in Kodagu, Chickmangalur, Kodaikanal, Ooty, Connoor, North eastern states of Manipur, Meghalaya, Mozoram, Nagaland and Arunachal Pradesh. Seasonal cultivation can be done in other regions. It can be marketed as fresh, dry or as mushroom powder. Spent mushroom substrate (SMS) can be used as an excellent organic manure or for vermicomposting.